The 1909 Culinary Academy | French Cuisine

Date and time
Fri, Jan 31, 2025 6:00 PM - 9:00 PM EST
 

Location
5183 Trussler Road Ayr, ON N0B 1E0

About this event
Classes at the 1909 Culinary Academy combine a hands-on cooking experience with delicious tasting experiences.

The French have come up with amazing techniques like flambeing, braising, poaching, and sautéing. These add an incredible burst of texture and flavor to meats, vegetables, and other ingredients. This culinary type wants to bring out as much flavor as possible with its meals and isn't afraid to try new things to get it.

What's on our menu?

The best Moules Marinières, which translates to 'sailer style mussels'. Inexpensive, elegant, and easy, these mussels are the ultimate one-pot meal.

This Marseille-style Shrimp Stew first caught our eye in the Food & Wine Magazine. We'll be using large shrimp, which makes this a knife-and-fork stew.

For dessert, we'll make a Lemon Curd from scratch and turn it into a light and delicious mousse. Chef Jean Pierre taught us how to make this sweet and tangy dish.

At the end of class, we'll sit down to enjoy the dishes you've made together.

The 1909 Culinary Academy is licenced. We have a drink menu of beer, wine, and assorted cocktails for you to enjoy throughout the event.

Sometimes we have leftovers. Please bring your own reusable containers to help us reduce the use of single use plastics.

Buy tickets here: French Cuisine - January 31 Tickets, Fri, 31 Jan 2025 at 6:00 PM | Eventbrite