GoodPud

Blending Ontario Cream with Belgian Chocolate, Sisters Polly & Sarah have created a range of decadently delicious single serving desserts.  

Sarah emigrated to Canada from the UK 8 years ago, and struggled to find the style of indulgent chilled desserts that were so prevalent in Europe. When she moved to Tillsonburg in Oxford County (the Dairy Capital of Ontario), the thriving local food scene inspired her to co-found GoodPud with her sister Polly, a career long food industry professional.

Despite being a young business, GoodPud already has legendary status with foodies in the area. They have three main chocolate flavours, and more in development, and their shop is open Thursday, Friday and Saturday afternoons.  Their range is also available in selected local retailers (check website for details)

 So grab your coolers and pop in to try a free sample - and find out why the proof is very definitely in the pudding!