Dessert
When it comes to desserts, there's something truly special about using farm fresh ingredients. The flavours are bolder, the textures are richer, and the satisfaction of knowing you're supporting local farmers adds an extra touch of sweetness. Explore the wonderful world of creating desserts with farm fresh ingredients, allowing you to indulge in homemade delights that are bursting with flavour.
Ingredients 1/2 cup gluten free rolled oats 1 cup dates finely chopped 3 tbsp melted butter 1 stp cinnamon...
Ingredients
2/3 cups of Local Dairy Paneer
1 cup frozen berries (no sugar added)
Instructions
1....
Beat eggs, only until yolks and whites are well blended.
Add sugar, salt, vinegar and maple syrup, mixing...
Preheat oven to 375 degrees F.
Pare and slice the apples.
Combine the 1 cup sugar, salt, cinnamon, and...
Crust:
Set oven at 325 degrees F
Grease a 9″ spring form pan.
Mix together graham wafer...
In a mixing bowl, cream sugar with shortening. Add egg. Combine flour, baking soda, and salt; add...
Directions:
Mix the Tillson Oats with sugar, salt and flour
Hint: Tillson Oats are now Quaker Oats!...
Directions
1. Preheat oven to 350. Pulse 1 cup of the pecans (reserve remaining and roughly chop) in a...
Directions
1. Preheat oven to 350F and spray a 9-inch pie dish with cooking spray; set aside.
2. In a...
Ingredients
¼ cup butter
½ cup white sugar
1 cup all-purpose flour
Pinch of salt
...
Ingredients:
1 pint Vanilla Bean Lavender Ice Cream
1 cup of your favourite coffee or...
Ingredients
For the pie crust:
2 1/2 cups flour
3 tablespoons sugar
...
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Carrot Cake with Crowdie Cheese Frosting
Ingredients:
For the Cake:
2 cups all-purpose flour
2...